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INCI: Macadamia ternifolia seed Oil (and) Butyrospermum parkii Butter(and) Oryza Sativa Bran Wax (and) Stearic Acid (and) Palmitic Acid (and) Olive Oil Polyglyceryl-3 Ester
picture of Macadamia

Our MACADAMIA BUTTER is made from Macadamia Nut Oil using ours innovative process, fully preserving the properties of the oil - fatty fraction as well as its unsaponifiable fraction. Our process does not includa any hydrogenation step.

In formulations, MACADAMIA BUTTER helps in:
- improving the spreading and moisturizing effects in finished products
- building up body and structure in a formulation, stabilizing emulsions and adjusting viscosity.

Technical Information
Characteristics Method
Appearance (20°C) Soft, off-white to ivory solid Visual
Color Low, typical Olfactory

Properties and Cosmetic Applications

MACADAMIA BUTTER provides excellent emolliency and dermal protection. It is a light, dry butter with a nice skin feeling. Macadamia Butter can play a positive role in many cosmetic formulations. It spreads easily on the skin and has excellent penetrating and moisturizing characteristics which help repairing and softening dry skins.

MACADAMIA BUTTER is recommended for :
- skin care : creams, milks.... 1-5%
- lipsticks, lipbalms, color cosmetic 30-60%
- sun care / after sun care creams, milks 3-6%
- hair care creams, conditioners 10-30%
- body butters, massage butters etc... 60-100%

Packaging and Storage

Packaging: White plastic pails, 25 kg net.
Storage: Store in cool conditions (below 25°C) away from light and humidity in unopened containers.
Shelf Life: 12 months in original unopened packaging.
Safety: Refer to MSDS. Not considered hazardous.